“We protect the know-how”, our guide explained. This summed up the goal of Quebec’s Economuseum system. Begun in 1992, this network safeguards knowledge of ancient trades such as blacksmith forging, bread baking, cheese making, and apple cider production. Today, 51 handicraft and agri-food trade businesses promote the crafts by opening up their work-in-progress to public… Read more »
It was one of the first things we noticed in Quebec City. We arrived late at night and hailed a taxi to our hotel. While waiting at a stoplight, my husband read these words on the license plate of the car ahead – “Je Me Souviens”. I asked our driver in French its meaning. Fortunately,… Read more »
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